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SANDWICHES |
ALL AMERICAN
GRILLED CHEESE
A
combination of American, aged white Cheddar, Colby and Swiss
cheese, topped with slices of thick smoked bacon and tomato slices. Served
on white or whole wheat bread with fries.
$10.00 |
S.S.S.
Scotland's finest thinly sliced, smoked salmon served open-face with dark
rye, red onion, cream cheese, cornichons and capers.
$14.00 |
COUNTRY COUSIN
Thinly
sliced breast of chicken, stacked on white or whole wheat toast, with avocado,
sliced red onion, lettuce, bacon and Hellmann’s mayonnaise. Served with
fries.
$13.00 |
THE PORTOBELLO
Grilled
portobello mushrooms and onions, fresh tomato and blanched Idaho potato on
a toasted bun with fries.
$11.50 |
89 CLUB
A
delectable triple decker sandwich in a
combination of your choice:
1) Chicken
& Bacon
2) Chicken & Avocado
3) Bacon & Avocado
Topped off with lettuce, tomato, green pepper, cucumber and mayonnaise.
Served on white or whole wheat toast with fries.
$11.50 |
THE B.L.T.
This B.L.T. is generously prepared with thick
sliced smoked bacon, leaf lettuce, select tomatoes and topped with mayonnaise.
Served on white or whole wheat toast with fries.
$8.75 |
ORIENTAL TUNA
SANDWICH
Fresh, seared, Ahi tuna marinated in teriyaki
sauce,
seasoned with wasabi and ginger, served on extra crisp toast with homemade
chips.
$17.00 |
PORK CHOP
SANDWICH
Choice
of grilled or raw onions. Served on a toasted Italian roll with fries.
Excellent with a touch of Grey Poupon mustard.
$12.50 |
PORK CHOP
CALABRESE
Topped
with a spicy mixture of mushrooms, bell peppers, red pepper flakes and
onions, all grilled in butter. Served on a toasted Italian roll with
fries.
$13.50 |
PORK CHOP
VARIATION I
Grilled
in a ginger sauce, covered with sliced cucumbers, radish sprouts and Cajun mayonnaise.
Served on a toasted Italian roll with fries.
$13.50 |
PORK CHOP
VARIATION II
Grilled
in teriyaki sauce, topped with grilled onions and pecans, sliced green
apples and Bleu cheese dressing. Served on a toasted Italian roll with
fries.
$14.50 |
